The Jerusalem Post: Four Israeli companies hoping to help halt the world’s food crisis

31.07.22

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Human milk, made in a lab

Another food challenge is breast milk. According to Rachelle Neumann, vice president of marketing and corporate affairs for the foodtech start-up Wilk, there is not enough breast milk in the world to feed babies in general and the existing alternatives are just not close enough to the real benefits of breast milk.

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